Green Tea

  • The classic Chinese flat leaf, pan fired green tea from Hangzhou in Zhejiang Province is also known as Lung Ching or Longjing. Smooth, aromatic & intriguing. Considered the standard bearer for Chinese green tea. Ingredients: Organic green tea 4 oz bag
  • Made in the pearl or gunpowder tradition, hand-rolled into tiny pellets that unfurl into long green banners of satisfaction. Mildly smoky tea with a fresh, clean palate. Ingredients: Organic Chinese green tea 4 oz bag
  • Genmaicha is a different kind of Japanese green tea.   Brown rice kernels ("genmai") are added while the green Bancha leaves ("cha") are being dried, so the kernels get crispy and some burst open. Genmaicha has a unique appearance and a pleasant roasted flavor. Ingredients: Broad yellow-green Bancha tea leaves are mixed with toasted brown rice 4 oz bag
  • Our Bao Zhong is made from the famous Qingxin tea cultivar, which presents a delicate palate with aromas of lilac and orchid when lightly oxidized. Ingredients: oolong tea 4 oz bag
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