-
All the flavors of the famous dessert are blended with a medium-roast South American Arabica bean. -
Our award-winning espresso blend features a robust body, bittersweet aroma, and slight undertones of cooked caramel. This exceptional espresso is known for its generous crema and full flavor.
-
This medium-bodied South American coffee is flavored with a mixture of chocolate, caramel and vanilla.
-
Indonesia's "sleeper" is roasted to a savory depth... A sweet bean that is comfy and rich with floral overtones. -
Our medium-roasted South American Arabica beans are flavored with the tastes of chocolate, caramel, and pecan.
-
A sweet, earthy coffee with a smooth body and an intense mocha finish.
-
A mild blend of Colombian Supremo and Kenya AA. This is a favorite breakfast blend for Bed and Breakfast Inns.
-
One Good Man coffee combines Guatemala Estate with Kenya AA. The coffee is roasted in small batches and ground right before shipping delivering our coffee to you at its maximum freshness!
-
This dark-roasted coffee features a bittersweet, smooth flavor. Roasted carefully to fully display the complex rich flavors of our French Roast.
-
Notable for its rich, smooth flavor and full body. With high-grown beans from two of the best coffee growing regions in the world, this blend is one of our favorites!
-
In the Kaffa region of Ethiopia, the Arabica bean grew wild, making Ethiopia the birthplace of coffee. This coffee is considered to be one of the finest with an aroma and flavor of wine.
-
This is a medium-roast coffee with a smooth, buttery richness and a hint of spice.
-
This Rainforest Alliance-certified coffee is our newest offering. In the cup, Brazil Daterra shows a rich syrupy body, extremely low acidity, and surprising sweetness.
-
If you enjoy warming up in front of the fire while sipping creamy hot chocolate, you will love this coffee! We blend our medium bodied coffee with creme de cocoa to make a delicious winter treat. Snuggle up and enjoy!
-
The small, distinctly-shaped bean that gives the coffee its name also imparts an intense aroma and an uncharacteristically mild flavor for an African coffee.
-
This is one of our favorite blends to make and drink. Coffee from the islands of Indonesia lends its full body taste to the strikingly flavorful African coffees which provide Rock n Roll with its electric kick.
-
Our medium-roasted South American Arabica beans are flavored to create sweet, buttery English Toffee.
-
The smoky-rich flavor of Guatemala Antigua combines with a bright wine-like flavor of Ethiopian Harrar to create a wonderfully complex medium body coffee.
-
This Guatemalan and Indonesian Blend is mild and shade-grown. This means there are no pesticides on the coffee plants, and it is a bird-friendly nesting area. This coffee is currently only available in regular.
-
This coffee is grown at very high altitudes in the Andes Mountains. It is one of the lightest and mildest premium coffees available in the world.